Directions for use: Plunge the tea flower into hot water at 80° and infuse for 6 to 8 minutes so that the flower can bloom. It is possible that your tea flower will not open because each one is unique. It is possible that the weave is too tight and that you need to add boiling water to make it looser.
You can infuse the flower up to three times for a more delicate taste. Store away from light, air and moisture.