Book - Eat Nyc : The iconic recipes that feed the city
48 €
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Learn how to prepare New York's most iconic dishes, from bagels to brisket, cherry pie, and cheesecake.
"New York isn’t a city, it’s a world."
The best way to discover a city is always through its food.
This is especially true for New York, where the rich tapestry of communities and history can be discovered on every street.
Number of pages: 256 Author: Yasmin Newman Language: English Dimensions: 22.71 x 3.2 x 28.68 cm
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