Book - Amateur cook's manual

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  • The book you are holding in your hands will be the one you salt while cooking, the one you read on your sofa, the one you share with your children, the one you choose for your next dinners, but also, and above all, the one that will make you want to spend more time in the kitchen
  • To eat with your fingers and with your heart
  • 150 recipes and techniques:
    • ABCs and basics
    • Utensils, cooking and cutting
    • Perfect Groceries and Homemade Sauces
    • Bread, pasta and comfort food
    • Recipes to share (or not)
    • Sautéing dishes, good braises and cocktails
Number of pages: 272 pages
Author: Whoogy's (photographs by Maurine Toussaint)
Language: French
Dimensions: 21.1 x 3.4 x 26.3 cm
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