Dark chocolate - Caramel & Almonds - Meurisse

6 €
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Meurisse was born in 1845 with the pastry chef Adolphe Meurisse, a pioneer of Belgian chocolate as he founded the first Belgian chocolate factory in 1845 in Antwerp, at a time when chocolate was still a rare delicacy. Meurisse is the oldest Belgian chocolate maker and has always placed progress at the heart of its concerns.

  • Dark chocolate with delicate pieces of roasted almonds subtly coated with a bright caramel
  • Organic, fair trade, vegetable and plastic free
  • Weight: 100g
Composition
Cocoa paste, cane sugar, cocoa butter, almonds, natural vanilla powder
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