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Aurélie Saada sees cooking as a tender way to show love.
Her recipes are shared memories with loved ones, blending the flavors of the Mediterranean and the East.
Her book "Cuisiner le soleil" offers more than 60 festive recipes, easy to make, revisiting traditional dishes with a touch of modernity and glamour.
Aurélie is hailed as one of the world's best chefs by her friend Élodie Piège.
Number of pages: 208 pages Author: Aurélie Saada Language: French Dimensions: 19 x 25 cm
Delivery method - In France and Monaco:
Delivery standard Colissimo offered to home from 200€ purchase (excluding furniture, on quote)
Delivery in Withdrawal Point free from 200€ purchase.
Express delivery with UPS Express at 13€: For an order placed before 11 a.m., delivery the next working day.
Delivery method - abroad
Delivery with UPS: delivery costs abroad vary depending on the country and the weight of the products ordered. Customs fees remain the responsibility of the customer.
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